Fish Pie with Shetland Mussels

These late winter months are the perfect time to enjoy seafood. The high Christmas prices have dropped and the limited availability of fish, due to so many bank holidays, has eased. With mussels, haddock & salmon all in their prime it’s the perfect time for a rich and satisfying fish pie. When choosing fish for my pie I usually buy wild, but with wild fish stocks dangerously low Scottish … Continue reading Fish Pie with Shetland Mussels